During Tabletop Week here in New York, Rachel Ray launched a new line of holiday products, and we were delighted to be part of the celebration. We created a menu of hors d’oeuvres and cocktails to show off her products, and we couldn’t be happier with the results. It reminds me that it’s time to plan for our holiday parties, and to think about fabulous platters for our new hors d’oeuvres. What fun!